An unwilling chef

So after the last few weeks of panic at the imminent end of life at Leiths, I’m feeling a sense of calm sweeping over me as we head towards the closing stages of the course. Granted, knowing me it will be temporary and this time next week I will be in full scale meltdown at […]

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Advent Gingerbread

Foodies! Hello! ITS CHRISTMAS AT LAST! I’m aware this is a few (6 to be exact) days late, but thats entirely acceptable. Everything at Christmas is a little rushed, and I bet most of you haven’t finished (or even started) your Christmas shopping yet, so you can forgive me for the delay in posting this, […]

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Sir Charles Napier

As Β part of my continuing culinary education, and due to a complete and incurable addiction to food, I have taken it upon myself to visit as many fantastic restaurants as I possibly can. Today is my Dads birthday, and last night we took him out for a birthday meal, at somewhere a little more special […]

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Artichoke

It is with mixed feelings that I write this review. Having stumbled upon this little gemΒ by chance 18 months ago, I sort of want to keep its hidden secret to myself, but that would be selfish so I am forced to pour my foodie heart out to you all and beg you to visit as […]

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